Restaurant
Ginza Kyubey
Von 23 Einheimischen empfohlen,
Tipps von Einheimischen
Yurika
September 22, 2016
Since 1936, Kyūbey’s quality and presentation has won it a moneyed and celebrity clientele. Even so, this is a supremely foreigner-friendly and relaxed restaurant. Expect personal greetings in English by the owner Imada-san and his team of talented chefs, who will make and serve your sushi, piece by piece. For a real treat, order the kaiseki (Japanese haute cuisine) menu served on pottery by famed artisan Kitaoji Rosanjin (¥31,500). There's an exhibition of Rosanjin pieces on the restaurant’s 4th floor.
Since 1936, Kyūbey’s quality and presentation has won it a moneyed and celebrity clientele. Even so, this is a supremely foreigner-friendly and relaxed restaurant. Expect personal greetings in English by the owner Imada-san and his team of talented chefs, who will make and serve your sushi, piece by…
Taro
April 26, 2017
Needless to say, the best sushi bar in the universe.
Shogo
May 27, 2016
One of the best sushi restaurant in Tokyo.
Tatsuya
April 13, 2016
3 star Sushi returant
Sankyu
September 16, 2016
1935年創業の老舗の鮨店。純和風の店内で、握りのおまかせや鮨懐石を出す。カウンター、テーブル席、和室の個室を用意している。
Einzigartige Aktivitäten in der Umgebung
Standort
8-chōme-7-6 Ginza
Chuo City, Tokyo